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Take a pan and put half a cup of oil in it, and then heat the oil for 30-40 seconds, and add the peppers to the pan first, and wait 3-4 minutes until the peppers soften.
Add the chopped hams, mix gently, close the pan and wait 6-7 minutes on medium heat.
Finely chop the garlic where you added the tomato paste, garlic, spices, and wait 1-2 minutes for the flavors to combine.
Add the eggs to the pan, seal the pan and wait 7 minutes until the eggs are ready.
with appetite